A Spanish or Latin-American turnover with a flaky crust and a spicy or sweet filling.
That evening I didn't feel like sitting at the house doing nothing so I convinced Mike to go downtown to the Artisan's fair. Basically its a giant flea market. Its the place to be on a Saturday or Sunday night. People everywhere, selling food, trinkets, puppies, belts, leather products whatever you can think of and more. They also have a little stage setup and there were people dancing and later on a kid's show. After that we went to a restaurant called Alfonsina's. Its a hip restaurant on the roof of a building. We tried Quilmes Red Lager, our goal is try all the different Quilmes while we are down here. So far all good. Mike had an empanada criolla and I had an empanada de jamon y queso. We also ordered a half pizza with roquefort cheese, yum! To top it off I finally tried a caipirinha, let's just say it was strong!
(me enjoying my Quilmes Red Lager)
Today we went out and tracked down different family members. The first we could find at home was Tio Placido and his family. We sat down and had a nice chat. His daughter Laura was there, she runs a small convenience store in front of the house. It was nice catching up with them.
(l-r: antonia, placido, mike, enrique and laura)
Tomorrow if we have ganas we are off to the Parque Quebrada de los Condoritos. Since we didn't get to do the whole trail last time. But only if we have ganas :) Ciao!